Fitness

Cauliflower and Dill Puree

By Lauren Haas

Cauliflower and Dill pureeIngredients:
4-5 cups
3
1⁄4-1/3 cup
1 tablespoon 2 tablespoons 2 teaspoon
1 teaspoon
Directions:
cauliflower, chopped into florets (about 1 1/2 lbs.) roasted garlic cloves (or you just sauté them) broth or unsweetened almond milk
truffle oil
tahini
fresh dill leaves
fresh chives, chopped salt and pepper, to taste (more…)

8 WOW Tips to get back on track for the New Year

By Lauren Haas
Studies show 80% of people that make New Year’s resolutions fail by February.

Instead of making unrealistic resolutions like, loose 20 pounds, exercise everyday, only eat organic or take on an extreme way of eating, use my Simple WOW Tips to achieve a life full of health, happiness and balance.

1. Eat real food from the earth not a factory: That means loading your plate up with vegetables, fruits, organic meat, wild fish, nuts, seeds, gluten free grains, beans and healthy fats like avocado, olive oil, coconut oil and organic ghee. (more…)

Even Good cooking Oils Can Go Bad When Used at the Wrong Temperatures

Chef Gerard ViveritoBy Chef Gerard Viverito

Back in the 80s, the only cooking oil in home pantries was probably all-purpose vegetable oil (the exact vegetable a mystery). Today’s home cooks have many healthy cooking oil options, but it can be confusing trying to learn when to use them. If you’ve ever heated oil to the point where it starts to smoke, then you have exceeded its smoke point. Once it gets too hot, the oil just isn’t fit for consumption. Some oils can handle high heat better than others.

What’s the big deal about a little smoke? It’s not just the annoying high-pitched beep of your smoke detector going off. When an oil is heated beyond its smoke point, its molecular structure begins breaking down. It may even form trans fats. The oil may lose its nutritional value and give your food a bitter or burnt taste. The smoke from overheated oils isn’t even healthy to inhale. Once it starts smoking, the oil really shouldn’t be consumed. (more…)

Thanksgiving Recipes

By Virginie Degryse

Butternut Squash-Apple SoupButternut Squash-Apple Soup
Time: 1 h
Serves: 6

Coming fall these are my favorite flavors… I think that the apples bring a sweetness to the soup that makes it delicious! Sprinkle some seeds, some

crispy quinoa, chopped apples to make it more fancy!

Ingredients

  • 1 large butternut squash, peeled, cut, seeds removed and chopped
  • 2 small apples, cored and chopped
  • 1 onion, peeled and chopped
  • 2-3 tsp of olive oil
  • 2 tsp of turmeric
  • 1 tsp of ginger
  • 1/2 tsp of chili powder
  • 4-5 cups of stock
  • Salt and pepper

(more…)

Back to school with Essential Oils

Esther KingWhether you homeschool, send your kids to school or go to school yourself, there are several different essential oils that can help transition from summer back to early mornings and homework.

1. In Tune. Designed to enhance the body’s ability to focus and support healthy thought processes. Whether you are the child, the parent or the teacher (or both!) this blend can help you focus and stay on task. Apply to the bottom of the feet morning and night and whenever needed throughout the day. Can also apply on the neck or rub well into the spine(dilution recommended).

2. Cedarwood. For promoting relaxation. Diffuse then rub into the bottom of the feet or dilute and apply to neck, wrists, neck, etc. This is a wonderfully calming oil and also great if your child is agitated or upset. It’s a wonderful oil to have in your home if you have a child prone to drama or tantrums (and also great for older boys who might not want to smell like a “girly” oil). (more…)

Excessive Sugar Consumption Leads to An Early Grave

By Lauren Rashap
Lauren RashapAccording to research presented by Dr. Mercola, there are “strong associations between excessive sugar consumption and rising rates of obesity, and major diseases such as heart disease, diabetes, and Alzheimer’s”. I always try to present in my newsletters that the easiest way to stay away from high sugar meals begins in the kitchen, cooking from scratch with whole foods, real foods. Adults, please be aware that heart disease is not only an adult disease, but high sugar diets are also a significant risk factor for cardiovascular disease in children. For those of you who have kicked your sugar habit, or are signing up today for on my easy ‘3-Day Sugar Cure Cleanse’, now it’s time to pass the gavel to your sugar-consuming children. (more…)