By Dr. Jonny Bowden
Experts aren’t sure why people are more likely to have a heart attack during the winter than any other time of year. If following a heart-healthy diet is one of your 2020 resolutions, here’s big news. A new 12-month human clinical study involving 577 participants conducted in Malaysia reveals we aren’t doing our hearts any favors by eating a high-carb diet. And while that high-carb diet was associated with increased heart disease risk factors, fat intake didn’t move the needle one way or the other.
I’ve been saying for years that fat has been wrongly demonized. If anything, it’s sugar – not fat – that’s causing us to go off the metabolic rails. In this study, low-carb diets performed considerably better than high-carb diets.
By Elissa Goodman
Around the world – and close to home – as many as four million people each year are trafficked for forced labor and sexual exploitation. Sadly, about 50% of those are children. Now, Headwaters Relief Organization, an international non-profit disaster relief organization, is teaming with me to raise funds to educate communities about these risks, and support those who have experienced trafficking.
Ingredients:
As a registered holistic nutritionist, I routinely hear parents’ battle cries for help feeding their kids healthy foods. It’s not easy to work full time, hustle kids to and from after-school activities, and prepare nutritious meals.
By William “Dr. Bill” Sears, M.D.
By Lauren Rashap C.N.
By Bill Sears, MD, America’s Pediatrician